Plant Proteins & Legumes / Novel & Fermented Plant Proteins

Nutritional Yeast: Protein, Calories & Full Nutrition Breakdown

Prized in vegan cooking mostly for its cheese-like umami flavor from glutamic acid, but a 2 tbsp serving genuinely carries about 8g of complete protein as a side benefit.

50.0gProtein / 100g
8.0gPer 2 tbsp (16g)
15.38gProtein per 100 cal
0.8Quality score

Nutritional Yeast

2 tbsp (16g)
Protein per 100g50.0g
Calories per 100g325
Fat per 100g5.0g
Carbs per 100g35.0g
Fiber per 100g20.0g
Leucine (per serving, est.)550mg
Typical cost$$$
Quality 0.8 lit_estimate, near-complete deactivated yeast protein
veganvegetariangluten-free

Why Nutritional Yeast shows up in protein-forward diets

Prized in vegan cooking mostly for its cheese-like umami flavor from glutamic acid, but a 2 tbsp serving genuinely carries about 8g of complete protein as a side benefit.

Serving-size math

A 2 tbsp (16g) portion delivers 8.0g of protein and roughly 52 calories. Scaled per 100 calories, that works out to 15.38g of protein — useful for comparing against other foods on a calorie-matched basis rather than a weight-matched one.

Prep tip

Sprinkle on popcorn or roasted vegetables while still warm — the flakes stick better to a slightly oily, warm surface.

Best for

  • flavor + B12 fortification (check label)

Frequently asked

How much protein is in nutritional yeast?

50.0g per 100g, or 8.0g per 2 tbsp (16g).

Is nutritional yeast a complete protein?

It's a moderate-quality protein source: lit_estimate, near-complete deactivated yeast protein.