Head-to-head comparison

Halibut vs Chicken Thigh (skinless): Which Has More Protein?

On paper, Halibut and Chicken Thigh (skinless) solve a similar problem — protein intake — but they get there differently enough to be worth a direct look.

Halibut

27.0gprotein / 100g

140 cal · 2.3g fat · $$$$$ · Quality 0.9

Chicken Thigh (skinless)

26.0gprotein / 100g

209 cal · 10.9g fat · $ · Quality 0.92

Halibut carries 1.0g more protein per 100g than Chicken Thigh (skinless) (27.0g vs 26.0g) — a real but modest edge.

Neither has a meaningful edge on protein quality; they're close enough on amino acid profile that it isn't a differentiator here.

Chicken Thigh (skinless) is the more budget-friendly pick ($ vs $$$$$ for Halibut), worth weighing if cost matters more than the other differences here.

Halibut's typical serving also delivers more leucine (2200mg vs Chicken Thigh (skinless)'s 1950mg) — relevant if the goal is maximizing the muscle-protein-synthesis trigger per meal, not just total grams.

Verdict

With protein content this close, cost is the more useful tiebreaker: Chicken Thigh (skinless) delivers a similar protein profile to Halibut at a noticeably lower price per serving.

Full nutrition comparison

Per 100gHalibutChicken Thigh (skinless)
Protein27.0g26.0g
Calories140209
Fat2.3g10.9g
Carbs0.0g0.0g
Fiber0.0g0.0g
Quality score0.90.92
Relative cost$$$$$$
Prep time15 min25 min

Frequently asked

Which has more protein, halibut or chicken thigh (skinless)?

Halibut has 27.0g of protein per 100g compared to Chicken Thigh (skinless)'s 26.0g.

Which is lower in calories?

Halibut is lower in calories per 100g, at 140 vs the other's 209.