Head-to-head comparison

Bison (ground) vs Soybeans (mature, cooked): Which Has More Protein?

Both Bison (ground) and Soybeans (mature, cooked) are common enough protein choices that they get compared directly all the time — here's what the actual numbers say.

Bison (ground)

28.0gprotein / 100g

146 cal · 2.4g fat · $$$$ · Quality 0.92

Soybeans (mature, cooked)

18.2gprotein / 100g

173 cal · 9.0g fat · $ · Quality 0.85

Bison (ground) is in a different weight class here, protein-wise: 28.0g per 100g vs Soybeans (mature, cooked)'s 18.2g, a 9.8g difference that's more about food category than food quality.

Bison (ground) also carries the stronger amino acid profile (lit_estimate, complete animal protein), while Soybeans (mature, cooked) is DIAAS-adjusted, complete plant protein.

On price, Soybeans (mature, cooked) wins clearly — $ against Bison (ground)'s $$$$.

The dietary-restriction question settles this for a lot of people before the macros even matter: Soybeans (mature, cooked) is vegan, Bison (ground) isn't.

Bison (ground)'s typical serving also delivers more leucine (2250mg vs Soybeans (mature, cooked)'s 1400mg) — relevant if the goal is maximizing the muscle-protein-synthesis trigger per meal, not just total grams.

Verdict

The real deciding factor is dietary fit, not macros: choose Soybeans (mature, cooked) if you need it to be plant-based, choose Bison (ground) otherwise — the protein numbers are close enough that diet compatibility should lead.

Full nutrition comparison

Per 100gBison (ground)Soybeans (mature, cooked)
Protein28.0g18.2g
Calories146173
Fat2.4g9.0g
Carbs0.0g8.4g
Fiber0.0g6.0g
Quality score0.920.85
Relative cost$$$$$
Prep time10 min90 min

Frequently asked

Which has more protein, bison (ground) or soybeans (mature, cooked)?

Bison (ground) has 28.0g of protein per 100g compared to Soybeans (mature, cooked)'s 18.2g.

Which is lower in calories?

Bison (ground) is lower in calories per 100g, at 146 vs the other's 173.